gutty tech

Material Safety Data Sheet

Version 1.1

Revised date: 16/01/2022

Section 1: Identification of the substance and company

  1. Product identification:

Product name:   Laundry in-wash fragrance beads

Brand:  Maskilizer

CAS-no.:  25322-68-3

1.2 Product usage Home laundry, lasting fragrance on cloth face masks

1.3 Details of supplier/ Manufacturer:

Tiantai LARGE Daily Necessities Co.,Ltd NO.13 Sanmaoxi Road,Shifeng Street,Tiantai County,Zhejiang,China

Tel: 86-576-83650058

Fax: 86-576-83650058

In case of emergency:                       0086-15967051008

1.4 Details of Importer:                       

Gutty Tech Ltd.

HaArava 3 airport city, Israel

Tel: +972-3-9731111

Fax: +972-3-9731666

In case of emergency:                           

+972-3-9731111

Section 2: Hazards identification

2.1 Classification of the substance:

This product does not contain harmful substance

2.2 Health hazards: 

Under normal use, no hazard for human body.

Section 3: COMPOSITION/INFORMATION ON INGREDIENTS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Section 4: FIRST AID MEASURES

If Inhaled: Move to fresh air, keep respiratory tract clear, If symptoms persist, consult physician

In case of skin contact: Wash off with water. In case of eye contact: Flush eyes with water for 15 minutes, if the eye irritation persists, consult a  specialist. If swallowed: Rinse mouth with water, do not induce vomiting without medical advice If symptoms persist, call a physician

Section 5: FIRE FIGHTING MEASURES

Suitable extinguishing media:        Use extinguishing measures that are appropriate to local circumstances and the surrounding environment.

  1. Unsuitable extinguishing:   N/A

Section 6: ACCIDENTAL RELEASE MEASURES

6.1 Personal precautions: Use personal protective equipment

6.2 Protective equipment and emergency procedures: Collect just by common tool. Clean up residual material by washing area with water.

Section 7: HANDLING AND STORAGE

7.1 Handling: Handling in a well-ventilated place; Do not breathe the steam.

 7.2 Conditions for safe storage: Keep containers tightly closed in a cool, well-ventilated place.

7.3 Recommended storage:     Glass; Polyethylene; Plastic material

7.4 Not recommended storage: Iron material

Section 8: EXPOSURE CONTROLS/PERSONAL PROTECTION

Prevention measures:              Handling or storage at a well-ventilated place

Personal protective equipment

Respiratory protection:            No special protection is required.

Hand protection:                       No special protection is required.

Eye protection:                          No special protection is required

Skin and body protection:          No special protection is required.

 

Section 9: PHYSICAL AND CHEMICAL PROPERTIES

Appearance:                              Granule

Color:                                        Yellow/ Blue/ Purple

Odor:                                         Summertime (Yellow)/ Ocean (Blue)/ Lavender               (Purple)

pH:                                             6-8.5 (10%)

Boiling point:                             N/A

Self-ignite temperature:           N/A

Water solubility:                        Dissolve in water

Melting Point Range:                50±2℃

Specific Gravity,65℃:            1.02

Flash Point:                                N/A

 

Section 10: STABILITY AND REACTIVITY

10.1 Chemical stability: the product is stable under normal condition.

10.2 Incompatible materials: strongest oxidants agents

10.3 Hazardous decomposition: N/A

 

 Section 11: TOXICOLOGICAL INFORMATION

 Toxicity for this product: Except special material, use the methods of 1999/45/EC appendix Ⅱ to evaluate the toxicity.

  1.  Acute oral toxicity:   LD50 (rat):>5000 mg/kg [Estimation]

Section 12: ECOLOGICAL INFORMATION

12.1 Ecotoxicity: N/A

12.2 Toxicity to Micro-organisms: EC50>5000 mg/L

12.3 Toxicity to Aquatic Invertebrates: LC50>1000mg/L

12.4 Toxicity to Fish: LC50>5000mg/L

12.5 Biodegradation:

 Test method:                     mod. OECD 303A

12.6 Degree of elimination:       >=90%

Test method:                      OECD 301B;ISO94339;92/69/EEC,C.4-C

12.7 Method of analysis:   CO2 formation relative to the theoretical value Degree of elimination:                                           >60% (28d)

12.8 Evaluation: Analogous: Assessment derived from products with similar chemical character. Readily biodegradable

13. Section 13: DISPOSAL CONSIDERATIONS

13.1 Disposal methods: Do not dispose into sewer.

Do not contaminate ponds, waterways or ditches with chemical or used container.

Send to a licensed waste management company.

13.2 Contaminated packaging: Empty remaining contents.

Empty containers should be taken to an approved waste-handling site for recycling or disposal.

 

 

Section 14: TRANSPORT INFORMATION

 International Regulation IATA

Not assessed

14.2 International rules for dangerous goods by sea(IMDG)

Not regulated

14.3 Domestic legislation GB 6944/12268

Not regulated

Section 15: REGULATORY INFORMATION

 Applicable Laws : Provisions of the regulations for the safe handling of chemicals in the workplace, particularly those relating to the safe use, production, storage and transportation of dangerous chemicals.

Chemical Inventories:

  1.  AICS: All ingredient listed or exempt.

  2.  DSL: All chemical substances in this material are included on or exempted from the DSL. MITI: All components are listed on ENCS or its exempt rule.

  3.  KECL: One or more ingredients are not on the inventory.  EINECS: All ingredients listed or exempt.

  1.  TSCA: All chemical substances in this material are included on or exempted from listing on the TSCA inventory of chemical substances.

Section 16: OTHER INFORMATION

This MSDS can not be used instead of product specification. The information and recommendations in this publication are to the best of our knowledge, . We don’t assume responsibility for loss, damage or expense arising out of this information for customers’ particular purposes. We don’t assume responsibility connected with handling, storage, use or disposal of the product.

 

Version 1.0                        revision date: 16/1/2022

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